Urelio’s Pizza is a mobile pop up restaurant serving pizzas from a wood fired oven fixed to the flatbed of a 1989 Ford F250 Truck. Owned & operated by Sam Ciccarelli and his wife Rosie Dooley, Urelio’s Pizza is inspired by Sam’s childhood eating Italian-American dinners at his great grandfather Urelio’s almond and walnut ranch in Modesto, California.

The truck’s pizza oven was conceptualized and built by Sam with the help of two dear friends, Heco & Harry.

Sam and Rosie met while working together at Chez Panisse in Berkeley, where Sam learned his passion for making pizza and Rosie learned her love for hospitality and desserts. Together they started Urelio’s Pizza in 2022.